Arabica was born out of a passion for the food of the Levant, choose from a menu inspired by the flavours from Jordan, Lebanon, Istanbul, Beirut, Jerusalem and Tel Aviv. Located in the heart of Borough Market, the restaurant can be found in a Victorian railway arch, characteristic of Bankside’s industrial heritage.

Bala Baya is the first stand-alone project from Israeli born Chef Eran Tibi. The restaurant brings the essence of the Eastern Mediterranean to Bankside’s Old Union Yard Arches, where Eran’s creations blend traditional Israeli dishes with a modern twist.