Arabica was born out of a passion for the food of the Levant, choose from a menu inspired by the flavours from Jordan, Lebanon, Istanbul, Beirut, Jerusalem and Tel Aviv. Located in the heart of Borough Market, the restaurant can be found in a Victorian railway arch, characteristic of Bankside’s industrial heritage.
Bala Baya is the first stand-alone project from Israeli born Chef Eran Tibi. The restaurant brings the essence of Tel Aviv to Bankside’s Old Union Yard Arches, where Eran’s creations blend traditional Israeli dishes with a modern twist.